REVIEW: Popcorn is served with a touch of humour at McGreevy Manor
REVIEW Popcorn is served with a touch of humour at McGreevy Manor Shirley Nadeau A group of residents at McGreevy Manor recently presented the première performance of Popcorn, a short … Continue reading REVIEW: Popcorn is served with a touch of humour at McGreevy Manor
Poetry Pharmacy explores healing power of words
Poetry Pharmacy explores healing power of words Oksana Mukhina* oksana@qctonline.com During the winter months, when we all lack sunshine, poetry might be another remedy to add to our wellness routine. …
Kaléidoscopes Festival in Old Quebec brings 2024 to festive end
Kaléidoscopes Festival in Old Quebec brings 2024 to festive end Sarah Elworthy sarah@qctonline.com The Kaléidoscopes Festival illuminated Old Quebec from Dec. 27 – 31, offering residents and visitors a vibrant …
Thousands celebrate New Year’s Eve on Grande Allée
Thousands celebrate New Year’s Eve on Grande Allée...
Meet the QCT’s newest arts reporter, Oksana Mukhina
Meet the QCT’s newest arts reporter, Oksana Mukhina Ruby Pratka, Local Journalism Initiative reporter editor@qctonline.com Oksana Mukhina is a music journalist and former TV producer from Ukraine who now lives …
REVIEW: Hommage à Vienne welcomes the New Year
REVIEW: Hommage à Vienne welcomes the New Year...
REVIEW: Chemin de Noël lights the way to Christmas
REVIEW: Chemin de Noël lights the way to Christmas...
REVIEW: Les Rhapsodes prepare for Christmas with a Grand-Messe and a réveillon
REVIEW: Les Rhapsodes prepare for Christmas with a Grand-Messe and a réveillon...
Bonhomme Carnaval opens his Winter Beach starting Dec. 21
Bonhomme Carnaval opens his Winter Beach starting Dec. 21 Cassandra Kerwin cassandra@qctonline.com Even though summer is over, it will soon be time to go to the beach! That’s right! Bonhomme …
Château Frontenac serves dinner for Hôtel de Glace anniversary
Château Frontenac serves dinner for Hôtel de Glace anniversary Shirley Nadeau shirley@qctonline.com This fall, the Château Frontenac announced a culinary partnership with the 25th Hôtel de Glace de Québec in …