From left, Château Frontenac executive chef Simon Renaud, Louisiana State Representative Michael Bayham, U.S. Consul General to Quebec Anne Dudte and Franco-American historian Robert Perrault spoke at a Sept. 27 consular reception in honour of the link between Quebec and the Franco-American presence in the United States. (Photo by Peter Black) ‘Culinary diplomacy’: Historic gumbo on the menu as U.S. Consul General hosts 250th party Peter Black Quebec Chronicle-Telegraph, Local Journalism Initiative A historic gumbo dish, rather than prickly politics, was…
This content is for QCT Online members only.
Join Now
Join Now
Already a member? Log in here
‘Culinary diplomacy’: Historic gumbo on the menu as U.S. Consul General hosts 250th party was last modified: September 22nd, 2026 by